“Life is a combination of pasta and magic”
All visitors of beautiful Italy can’t return home without tasting pasta. Pasta is essential food of Italian and Mediterranean diet and crucial element of a wealthy and healthy way of living.
Daily eated with different sauces, pasta inspires tasty recipes mixing fantasy and creativity. Never missing in friend meetings, lovely ingredient for quick and nutrient lunches, worshipped by adults and children, easy to prepare also for beginner at cooking.
Pasta, tomato sauce, and basil mean Italy. Worldwide. Pasta is extraordinarily varied and virtually everyone likes it almost always. Pasta is a mixture of Italian memories and emotions.
Every Italian meal starts with a good plate of pasta, but there are so many different kinds of pasta… and also Italians are intolerant and celiac disease sufferers, vegans and vegeterans, diabetics and health-conscious .. PASTA WITH TEFF is a solution!
Today Nativa offers a wide selection of many pasta shapes made come from short list of high-quality ingredients:
- not less than 30% pure Teff flour
- yellow corn flour
- white corn flour
- rice flour
That’s all. Quality is always and only in the list of ingredients.
LONG: balance thinner strands of Teff pasta with light sauces and thicker strands with robust sauces. The real traditional Italian Pasta.
SHORT: funny and versatile shapes at best in pasta salad, baked dishes and with chunkier sauces.
MEZZE PENNE RIGATE
BABY: perfect shapes dedicated to children for healthy growth.
INVENTIVE: special shapes great with veg-based sauces and inspirational for great cook.